When I go for vacation in the Philippines I make sure to write down the things I want to bring back here in Riyadh (except pork hehehe) I usually bring Yakult, pastries from Goldilocks and from local bakeshop in Bulacan, some condiments and sauces (those not available here in Riyadh)
During our last vacay, I was abel to bring with me Nori (seaweed wrapper) so I can make my own California Maki here at home because it is kinda expensive to buy Maki's and Shushi's here in Riyadh.Unfortunately, I only brought few (ubos na sya agad)
Then I remember seeing Japanese products like arborio rice, seaweed (Nori) etc from a grocery store here in Riyadh but when I went there it is no longer available *sad*
So, when a family friend went for a vacation last month I asked her to get me Nori, Wasabe and Light Soy Sauce.
Wasabe Paste, Philippine Mangoes (bought it from a Filipino Store)
My Homemade California Maki
Ingredients:
- Nori (Seaweed Wrapper)
- Crabsticks
- Ripe Mangoes
- Cucumber
- Rice (I used Thai Rice ~ its a lil bit sticky and so it is ideal for my Maki)
- Garlic Mayonnaise
- Light Soy Sauce and Wasabe for dip
**Happy Eating**
ohhh your california maki looks good! awww how i miss mangoes in the philippines :)
ReplyDeletethanks Maruh! wala ba Phils mangoes dyan?
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